Comfrey extract

Recommended
  • Comfrey, which grows abundantly in Polish lands, is often mistaken for a weed by laypeople. However, its very name should turn us away from this blind alley.
  • Comfrey extract
  • Comfrey extract

Comfrey, which grows abundantly in Polish lands, is often mistaken for a weed by laypeople. However, its very name should turn us away from this blind alley. According to its name, it possesses the power of medicinal properties and acts as a healing agent. Its root is particularly valued, making the plant known as Polish ginseng. In this situation, it is clear that the production of comfrey root extract becomes an absolute priority.

Comfrey extracts owe their unique properties mainly to the richness of the ingredients present in the root and the leaves of flowering shoots. The therapeutic properties of comfrey extracts include anti-inflammatory, analgesic, wound-healing, and anti-exudative effects. Comfrey contains a wide range of bioactive ingredients, such as allantoin, saponins, tannins, alkaloids, amino acids, flavonoids, triterpenes, terpenoids, sterols, mucopolysaccharides, and derivatives of hydroxycinnamic acid.

Studies on the composition of plants from the Symphytum family, to which comfrey belongs, have shown that they also contain a series of so-called pyrrolizidine alkaloids (intermedine, acetylintermedine, lycopsamine, acetyllycopsamine, symphytine, and others). These alkaloids have hepatotoxic effects in humans, which rules out the internal use of extracts and infusions from this plant. However, comfrey extracts are still used as ingredients in creams and ointments. This is partly because the aforementioned alkaloids are poorly absorbed through the skin.

Raw material: root

INCI: Symphytum Officinale Root Extract

Function: conditioning, soothing, anti-edema.

 

Bibliography:

1. Bahare Salehi, Farukh Sharopov, Tugba Boyunegmez Tumer , Adem Ozleyen , i in. Symphytum Species: A Comprehensive Review on Chemical Composition, Food Applications and Phytopharmacology. Molecules. (2019) 18;24(12):2272. doi: 10.3390/molecules24122272.
2. Leśne rosliny zielarskie, red Wojciech Zakrzewski, Państwowe Wydawnictwo Rolnicze i Leśne, Warszawa 1982, ISBN 83-09-00252-1
3. Bahare Salehi, Farukh Sharopov, Tugba Boyunegmez Tumer, Adem Ozleyen, Celia Rodríguez-Pérez, i in. Symphytum Species: A Comprehensive Review on Chemical Composition, Food Applications and Phytopharmacology. Molecules. 2019 Jun 18;24(12):2272. doi: 10.3390/molecules24122272.
4. Violeta Le, Vyacheslav Dolganyuk, Andrey Sukhikh, Olga Babich, Svetlana Ivanova, Alexander Prosekov, Lyubov Dyshlyuk. . Phytochemical Analysis of Symphytum officinale Root Culture Extract. Applied Sciences. (2021) 11. 4478. doi: 10.3390/app11104478.
5. Kenny Kuchta, Mathias Schmidt, Safety of medicinal comfrey cream preparations (Symphytum officinale s.l.): The pyrrolizidine alkaloid lycopsamine is poorly absorbed through human skin, Regulatory Toxicology and Pharmacology, 118, 2020, 104784,
ISSN 0273-2300, doi: 10.1016/j.yrtph.2020.104784.
6. Cosmetic ingredient database. Ingredient: Symphytum Officinale Root Extract, strona www, URL: https://ec.europa.eu/growth/tools-databases/cosing/index.cfm?fuseaction=search.details_v2&id=84281 dostęp z dn. 02.11.2022

Ask for this product

If this description is not sufficient, please send us a question to this product. We will reply as soon as possible.

Data is processed in accordance with privacy policy. By submitting data, you accept privacy policy provisions.

Fields marked with asterisk are required

See also

Ginger extract

Ginger extract

Ginger, originating from the Indo-Malayan region, is now widely spread in the tropical regions of Asia, Africa, America, and Australia. It is a plant that produces one of the most famous spice in the world.
Marigold extract

Marigold extract

Marigold is a popular garden plant that delights our eyes in gardens and flowerbeds. The peculiarity of this plant is that its orange-colored flowers are the only ones with medicinal properties.
Coffee Extract

Coffee Extract

Coffee, one of the most popular beverages of our time, is made from the seeds of the coffee plant, which has been known and used since ancient Ethiopia. In Europe, this drink, "almost black as ink," appeared in the 17th century.
Microbiome Stimulli Base

Microbiome Stimulli Base

Microbiome Stimuli Base, or bioferment regulating the microbiome of individuals with Psoriasis, Eczema, and Atopic Dermatitis. By regulating the population of pathogenic and commensal microorganisms, it helps to soothe irritations.
Users reviews
pixel